Dehydrator/Defrosting Machine
055-342-8931~3
Equipment size |
660W x 830L (Including input and output conveyors) | Rotation RPM |
Max. 700 RPM |
Processing capacity |
Romaine lettuce cuts : 180kg/Hr, onion cuts : 360kg/Hr | Air use |
- |
Recommended input |
Romaine lettuce cuts : 3-5kg/time, onion cuts : 5-8kg/time | Electricity spec |
1.5kW x 3 phase x 380 V x 4P (1 layer) |
Weight |
200kg | Option |
- |
Applicable material |
Leafy vegetables and processed bulbs and tubers |